Food-truckGrowing a food truck business can be very challenging. But having your family involved can lessen the stress of running a demanding venture. Success in the food truck industry do not happen overnight but a family working together offers advantages that can lead to the success of your business.

Here are some ways to leverage your family’s relationship to grow your business.

  • Streamline operations. Understanding each other in a personal level can benefit your business processes. Divide and compliment responsibilities according to each member’s strengths to ensure the efficiency and quality of your service. Simplify recipes so that other family members can learn them and help out when needed.
  • Simplify and mix up. A complex menu can overwhelm customers and preparing multiple products can get exhausting. Specialize on limited products and focus on delivering top quality. Develop dishes that do not require too many components or special ingredients to make keeping track of inventory easier. Mixing up the menu can keep people interested and attract new customers.
  • Innovate your service. Book events that you can cater during the truck’s off hours with the help of other family members. Share your route and schedule to customers then offer deliveries while changing locations. Offer special promos to create a following.
  • Develop relationships. Build connections and cooperation with suppliers, local businesses, and other food truck owners. It is best that some family members work to create connections to find reliable suppliers, companies to cater, and take part in the food truck community as a representative of your business.

There are many family-run food trucks that work like well-oiled machines, leveraging their close relationship to achieve success. But your efficient business operation can take a hit when one of you becomes unavailable due to an emergency, illness, or needs some time off.

Your family may work seamlessly together but it can be hard to find an employee that will work as well. If you really want to grow your food truck business, you will need to have as many processes that are easy to learn as possible. This is one of many reasons why we are building a mobile point of sale application from the ground up that focuses entirely on the mobile food industry.

To learn more about how your business can benefit with the Food on a Truck app, join our email list at